8 Irresistible Loaf Cake Recipes

1. Vanilla loaf cake with 4 flavors Follow the basic recipe to make a tasty vanilla cake with vanilla icing. You may also make cinnamon, chocolate chip, blueberry, or raspberry swirl loaf cakes using this recipe.

2.  raspberry swirl loaf This basic Vanilla Loaf Cake recipe yields several flavor variants, including this raspberry swirl loaf cake with lemon icing. Every slice of the soft, tender cake has a raspberry ribbon.

3. Cinnamon swirl loaf This cinnamon swirl loaf cake gives you a cause to eat cake all day. Perfect for breakfast, afternoon snacks, or dessert, the rich, tender cake has thick gooey ribbons of cinnamon and sugar swirling into every slice.

4. Blueberry loaf This easy blueberry loaf cake may be made with fresh or frozen blueberries and has a soft, supple crumb that melts in your mouth.

5. Chocolate loaf cake {fudge brownie dake} This chocolate loaf cake combines brownies and chocolate cake. This brownie is lighter than fudge brownies but just as fudgy. The cake's crumb is incredibly soft and supple, cutting into easy-to-eat slices for plate and fork or finger eating on the go.

6. White chocolate-ganache pumpkin chocolate chip cake This fast pumpkin chocolate chip loaf cake with white chocolate ganache is a cross between a quick bread and a soft pumpkin cake. The recipe can make a 9-inch loaf cake, small loaf cakes, or pumpkin chocolate chip muffins.

7. Tart lemon glaze on olive oil cake Mixing this lemon loaf cake batter takes 20 minutes. Sweet, but not too sweet. Cheery lemony. Perfectly tender and sliceable. Suitable for finger food or a plate and fork. The cake is easy to make and lasts for days.

8. Best easy pound cake recipe This is an almost all-butter pound cake. The recipe has 16 tablespoons butter and 2 tablespoons vegetable oil. Adding vegetable oil to a pound cake is unusual, but the results are impressive.

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