Best Pumpkin Pie Around the World 

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Introduction

Pumpkin pie: simple yet tricky. Overcome challenges like unsightly cracks and soggy crusts with this tested recipe.

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The Challenge

Pumpkin pie, with its custard filling, presents challenges like setting the filling and avoiding cracks.

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Testimonial

Read Kathleen's success story with this recipe—no cracks and absolutely delicious!

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Ingredients

Gather your ingredients for the perfect pumpkin pie.

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Step 1: Blind Bake

Prep your crust by blind baking to ensure a dry and flaky base.

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Blind Baking

Follow step-by-step instructions for blind baking your pie crust to perfection.

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Step 2: Make The Filling

Combine the filling ingredients for a smooth and flavorful pumpkin mixture.

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Mixing the Filling

Whisk together the ingredients until smooth and well combined.

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Step 3: Fill and Bake

Pour the filling into your pre-baked crust and bake until just set.

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Baking Process

Monitor the baking process to achieve the perfect texture and appearance.

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