No-bake Peanut Butter Pie Recipe

Making your own Oreo crust for this easy peanut butter pie that doesn't need to be baked. This pie is great all year long!

SERVINGS: 8 SLICES FOR THE CRUST: – 24 Oreo cookie – 4 tablespoons (60 grams) butter , melted FOR THE FILLING: – 1 (8-ounce) package brick-style cream cheese , softened to room temperature – 1 cup (250 grams) creamy peanut butter – 1 cup (120 grams) powdered sugar – 1 teaspoon pure vanilla extract – 3/4 cup (180 ml) cold heavy whipping cream

Easy Blueberry Muffins Recipe



Put Oreos in a food processor and process until fine crumbs. Mix cookie crumbs and melted butter in a bowl until combined. 

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Put the mixture in a 9-inch pie plate and press it into an even layer on the bottom and sides. While making the filling, chill in the fridge.

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Beat cream cheese until smooth in a stand mixer with the whisk attachment or a large bowl with an electric mixer. Mix peanut butter, powdered sugar, and vanilla until combined.

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In another bowl, beat heavy whipping cream with an electric mixer until stiff peaks form. Just combine the whipped cream and peanut butter cream cheese on low speed.

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Pour filling over crust and spread evenly after refrigerating. Cover and chill overnight or 4-5 hours. Add whipped cream and peanut butter cups after chilling. Slice, serve, enjoy!

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also see

also see

Pumpkin Crumb Muffins Frosting Recipe